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Mediterranean Herbs: Greek Plants



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Commonly, herbs from Mediterranean regions are used in cooking or decorating. The mediterranean region is known for its aromatic herbs. They can be used to enhance the flavor of dishes as well as to add fragrance. Oregano is an essential ingredient in Greek seasoning. However, it can also be used to enhance a vegetable garden. This herb does best in a dry, hot climate.

Many of these herbs can be grown in a relatively simple manner. You can find most of them in a wide range of varieties. Cilantro is the most widely-used herb, having its origins in the Mediterranean. It is a perennial that bears small, delicate leaves and flowers. It is the most commonly used herb in Mediterranean cuisine. The seeds can be dried and stored in a refrigerator. You should ensure that the soil is moistened if you plan to grow these herbs in containers. This will ensure a healthy plant that will be healthy and yield a good crop.


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Some Mediterranean herbs are more difficult to grow than others. Take care to avoid cold and fungal diseases. Generally, if you are starting a herb from seeds, make sure to choose a variety that is not susceptible to a fungal disease. It is best to use multipurpose compost over manure. This is because manure contains high levels of nitrogen.


Many Mediterranean herbs are drought tolerant, but some are not. Basil, for example, can be found in the dried form, and is a versatile spice that can be used in a variety of dishes. You can use it as a seasoning or in a paste or to season a dish. These spices can also be eaten. Sage can also be used for baking. Sage can be used in baking.

Rosemary, sage, common sage are all herbs native to the Mediterranean region. These plants prefer full sun and a well-draining soil. While they are drought-tolerant, they still need some water. If you're growing a Mediterranean herb garden, keep in mind that they are best grown in sunny, warm climates with lots of sunlight. Once they have established themselves, you can simply leave them alone in the garden.


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Mediterranean herbs grow best in soil pH 7 or slightly acidic. However, they are able to tolerate moderately alkaline soils. A Mediterranean garden's soil pH should be between neutral and alkaline. A pH below 6 is considered ericaceous, and can kill the roots of these plants. If you grow a plant from outside of the Mediterranean region, the soil pH must be neutral or slightly acid.


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FAQ

What is the first thing to do when starting a garden?

The first thing you should do when starting a new garden is prepare the soil. This involves adding organic matter, such as composted soil, grass clippings and leaves, straw or other material, to help provide nutrients for the plants. Next, plant the seeds or seedlings in the holes. Finally, make sure to water thoroughly.


What's the difference?

Hydroponic gardening is a method that uses water to nourish plants instead of soil. Aquaponics uses fish tanks to grow plants. It's almost like having a farm right at home.


How much space does a vegetable garden require?

One square foot of soil will require 1/2 pound of seeds. This is a good rule of thumb. For example, if you have a 10 foot by 10 foot area (3 meters by three meters), 100 pounds of seeds will be required.


What is the maximum time I can keep an indoor plant alive for?

Indoor plants can survive for several years. However, it's important to repot your plant every few months to help promote new growth. Repotting is easy. All you have to do is remove the soil and put in fresh compost.



Statistics

  • According to the National Gardening Association, the average family with a garden spends $70 on their crops—but they grow an estimated $600 worth of veggies! - blog.nationwide.com
  • It will likely be ready if a seedling has between 3 and 4 true leaves. (gilmour.com)
  • 80% of residents spent a lifetime as large-scale farmers (or working on farms) using many chemicals believed to be cancerous today. (acountrygirlslife.com)
  • Today, 80 percent of all corn grown in North America is from GMO seed that is planted and sprayed with Roundup. - parkseed.com



External Links

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How To

How to grow basil

Basil is one the most versatile herbs that you can use in your home. It's great for flavoring dishes, adding flavor to soups, sauces, salads, pasta, and even desserts. Here are some ways to grow basil indoors.

  1. Be careful about where you place it. Basil is an annual and will not live more than one season if it isn't in the right spot. It likes full sun but can tolerate partial shade. It is best to grow it outdoors in an area with good air circulation.
  2. Plant the seeds. Basil seeds must be planted at the latest two weeks before last frost. Place the seeds 1/2 inch deep into small pots containing potting mix. The pots should be covered with clear plastic wrap. Germination takes approximately ten days. Once they are germinated, transfer them to a protected area where the temperatures are at 70 degrees Fahrenheit.
  3. When the seedlings reach maturity, you can transplant them. Place the seedlings in larger containers and remove the plastic wrap. Pour the potting mix into each container. Add gravel or pebbles to drain excess moisture. As needed, add more potting mixture. Place the containers outside in direct light or in a sunny area. Mist the plants daily to prevent wilting.
  4. After the danger of frost has passed, apply a thick layer of mulch over the top of the plants. This will keep them warm and prevent water loss.
  5. Regularly water the plants. Basil needs regular watering to thrive. Use a rain gauge to check how much water the plants need. You can also use a timer for the irrigation system to be turned off during dry spells.
  6. Take your basil out at the peak of its life. You can encourage bushier growth by picking the leaves more often.
  7. The leaves can be dried on paper towels or screens. Place the leaves in glass jars, bags or in the refrigerator.




 



Mediterranean Herbs: Greek Plants